Buffet Menu Selector

£8.00 per head - Choose 5 finger items, 1 hot item & 1 hot vegetarian item or Working Lunch – 8 finger items

£10.00 per head Choose 4 finger items, 2 hot items & 1 hot vegetarian item or Working Lunch – 10 finger items

Finger Items (Additional items £1.00 per head)

Potato Salad, Pasta Salad, Whitby Scampi, Mixed Leaf Salad, Chicken Wings, Vegetable Spring Rolls, Breaded Mushrooms, Mini Bruschetta, Sausage Rolls, Sandwiches, Tortilla & Dips, Potato Wedges, Mixed Mini Quiche, Corn Beef Slices, Selection of Fruit, Battered Onion Rings, Selection of Pizza, Steak Chips

Hot Items Served with Potatoes or Rice

Chili Con Carnie, Beef Stew in Soy Sauce, Shreded Beef in Oyster Sauce, Chicken Curry, Chicken Chasseur, Sweet & Sour Pork, Chicken & Basil Cream Sauce, Beef in Peanut Butter Sauce (Chef Special), Pork Stir Fry, Spaghetti or Penne Bolognese

Vegetarian Options

Vegetable Stir Fry, Mushroom Stroganoff, Mediterranean Vegetable Lasagne

The vegetarian option will contribute to 10% of your final catering numbers please notify us if you wish to increase this number.